Scratch #431 combines the roasty chocolate notes of a traditional porter with the clean and mellow profile of lager yeast. Slow, cool fermentation lets the full body of the Munich, black and chocolate malts shine. Clocking in at 7% ABV, Scratch #431 is robust with layers of cocoa, caramel and roasted coffee beans.
We taste: layers of cocoa, caramel and roasted coffee beans
Availability: Crowlers only